Description
For cutting fine strips and slices of fruit and vegetables for soups, salads, wok dishes, antipasti and low-calorie pasta creations
Details: 3-in-1 with interchangeable blade system: 3 x 3 mm strips, 3 x 6 mm strips and 3 mm thin slices of carrots, courgettes, potatoes and much more. As easy as peeling. The special blade shape always ensures perfect separated julienne.
Material: stainless steel 18/10, DIN 1.4301; blade: knife steel DIN 1.4034 hardened; PA plastic, glass fibre reinforced
Dimensions: 18.0 x 6.8 x 1.0 cm
Care: dishwasher-safe; food-safe; made in Solingen / Germany





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